McCabe's Granola Logo

The Granola is Fresh, Natural, and Nutty.
 
   
 

McCabe’s Parfait

   
McCabe's Granola Logo

The Granola is Fresh, Natural, and Nutty.
 
   
 

McCabe’s Parfait

by Polly Campbell of Cincinnati Enquirer

Ingredients
¼ cup fresh berries
¼ cup McCabe’s Granola
½ cup plain or vanilla yogurt
Layer, and eat with a spoon.
McCabe’s Granola Banana Muffins
1 cup self-rising flour
½ cup sugar
½ cup oat bran
1 cup McCabe’s Granola
1 egg
½ cup milk
¼ cup canola oil
2 medium very ripe bananas, mashed with a fork.

Image from Cincinnati Enquirer

Directions
Preheat oven to 400 degrees. Stir milk and oil into beaten egg. Blend sugar, self-rising flour, oat bran and McCabe’s Granola together. Add egg mixture and smashed bananas. Stir just enough to moisten; mixture should be lumpy. Fill greased muffin tins using ¼ c. measuring cup. Bake for 18-22 minutes. Yield: 8 medium muffins

A special thanks to Polly Campbell and originally shown in the Cincinnati Enquirer

August 2015
  1. Yahoo Health: 8 Best All-Natural Cereals for Weight Loss • link
May 2014
  1. McCabe’s Granola Banana Muffins • link
  2. McCabe’s Granola Bread • link
  3. McCabe’s Parfait • link
December 2011
  1. New owners make McCabe’s Granola available at Kroger, Whole Foods • link
May 2011
  1. Granola Cereal Goes National • link
April 2011
  1. Granola Cereal Grows in a Crunch • link
 
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